Within delegated authority, the Storekeeper will be responsible for the following duties:

� Receive all the WFP food and non-food commodities;

� Report on the quality, quantity of the received commodities and ensure that quantities dispatched as per consignor�s documents match with quantities received and endorse documents;

� Maintain clean and pest-free storing conditions;

� Ensure good warehousing practices;

� Supervise the off loading and stacking of the commodities, follow up tracking of the commodities in pipeline and report the same to the appropriate personnel;

� Maintain records and/or ensure that assistants assigned to the various stores keep records of the food stuff offloaded/loaded at the warehouses, adhering to the WFP systems;

� Control incoming goods both food and non-food commodities by such methods as physical counts, random weight checks, rejection of any spoiled commodity,reconditioning of underweight bags, etc;

� Sign waybills of received and dispatched cargo;

� Deliver goods on request against official and approved documentation;

� Keep updated records on stack cards, and/or computer inventory lists;

� Make periodic physical inventory checks;

� Liaise with field monitors and others on matters pertaining to logistics;

� Report on and, in consultation with others, take appropriate action for the disposal of spoilt commodities;

� Provide overall supervision and training of other storekeepers and casual labour;

� Perform other related duties as required.